The homemade aguadito is a comforting soup with chicken, potato, yucca, carrot, and cilantro. Perfect for cold days, its simple preparation and traditional ingredients make this dish a cozy and delicious option to share with family.
To prepare this comforting homemade Aguadito, start by boiling the chicken in water with salt to make a delicious broth.
Sauté onions and garlic, add fresh herbs, and cook the vegetables with the broth.
In the end, add the shredded chicken and let everything cook until all flavors are well blended.
A perfect option to enjoy with family.
Aguadito de casa
Ingredients
2 liters of Chicken broth
1 Chopped garlic clove
2 Onions
1 Carrot
¼ cup of Ground cilantro
¼ cup of Rice
½ kilogram of Chicken
2 ½ liters of Water
1 Potato
Water
250 grams of Yucca
Preparation
Step 1 : To prepare this tasty soup, start by placing the chicken in a pot with water and a bit of salt to make a broth.
Step 2 : Meanwhile, in a skillet with hot oil, brown the onions along with the chopped garlic.
Step 3 : Then, add the chopped cilantro, cubed potato, yucca, and chicken broth.
Step 4 : Cook this mixture for about 10 minutes.
Step 5 : Then, season to taste and add the previously cooked and shredded chicken.
Step 6 : Continue cooking everything together until fully cooked.
Step 7 : Finally, the soup will be ready to serve and enjoy all its delicious flavor.
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