Cherimoya Ice Cream is a delicious alternative for lovers of creamy desserts. Its velvety texture makes it a fresh and satisfying choice to enjoy on any occasion.
The cherimoya ice cream is a delicious option to enjoy on hot days.
The smooth and creamy texture of the cherimoya makes this ice cream a refreshing delight. Without a doubt, it is an excellent way to enjoy this tropical fruit.
Cherimoya Ice Cream
Ingredients
Pureed cherimoya pulp
1 can of Evaporated milk
1 pinch of Salt
Sugar
Preparation
Step 1 : To prepare the delicious cherimoya ice cream, start by measuring the cherimoya pulp with a can of evaporated milk.
Step 2 : In another bowl, vigorously beat the evaporated milk until it rises, then add the sugar, a pinch of salt, and the pureed cherimoyas.
Step 3 : Continue beating until a smooth homogeneous cream is obtained.
Step 4 : Next, pour the mixture into an appropriate container and refrigerate until it freezes.
Step 5 : Once ready, serve and enjoy this refreshing dessert.
Step 6 : Bon appétit!
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