Made with high-quality pork meat, Chuquisaca sausage is characterized by its special seasoning, which includes a blend of selected herbs and spices, along with garlic and chili, giving it a deep and slightly spicy flavor.
The preparation process follows traditional methods passed down through generations, ensuring the authenticity of each sausage.
It is served with bread fried in the oil leftover from cooking the sausages, boiled potatoes, and a salad based on lettuce, tomato, and sometimes onion
Chuquisaca Sausage
Ingredients
1 kilogram of Pork meat
1 kilogram of Thick beef intestine
8 White potatoes
2 Leaf lettuce
5 Bread
1 tablespoon of Chopped parsley
1 tablespoon of Oregano
1 tablespoon of Chopped mint
1 Tail onion
Cinnamon stick
1 pinch of Sugar
Shredded orange peel
½ teaspoon of Clove
1 pinch of Ground cinnamon
1 tablespoon of Ground chili
1 tablespoon of Ground pepper
1 tablespoon of Ground cumin
4 Garlic cloves
1 Large onion
1 Tomato
1 pinch of Salt
Oil
Preparation
Step 1 : To prepare this recipe, start by carefully cleaning the intestine until it reaches a smooth texture and a transparent color.
Step 2 : Next, tie one end of the intestine with cinnamon thread, making sure it is pulled tightly.
Step 3 : Then, chop the tail onion, cut the onion into strips, and dice the tomato, setting them aside.
Step 4 : Subsequently, grind the pork meat and mix it with cloves, parsley, sugar, shredded orange peel, chopped green onion, cinnamon, ground chili, and salt to taste.
Step 5 : Insert the mixture into the intestine, kneading to compact the filling and sealing the end with cinnamon thread.
Step 6 : Then, peel and boil the potatoes in salted water, and wash the lettuce leaves in a solution of water with iodine.
Step 7 : For the tomato sauce, chop the onion and garlic, then add oil and salt.
Step 8 : Fry the sausages in hot oil until cooked, removing them from the heat.
Step 9 : Cut the bread in half and fry it in the same oil used for the sausages.
Step 10 : To serve, place the sausages on the bread on plates and accompany with lettuce, potatoes, and the prepared tomato sauce.
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