Delicious crepes filled with chicken and fava beans, creating the perfect harmony of flavors. Their simple, step-by-step preparation makes it easy to enjoy a light yet flavorful appetizer. A delightful option to please your palate on any occasion.
To enjoy an exquisite dish, prepare the chicken and fava bean filled crepes.
This is a perfect combination of flavors resulting in a unique culinary experience.
Don't hesitate to surprise your loved ones with this delicious recipe at your next gathering.
Chicken and Fava Bean Filled Crepes
Ingredients
1 cup of Milk
3 Eggs
1 cup of Flour
1 Cooked and shredded chicken breast
1 cup of Cooked fava beans
½ cup of White sauce
150 grams of Mozzarella cheese slices
1 pinch of Salt
1 pinch of Pepper
Preparation
Step 1 : In the blender, combine the milk, eggs, and flour, add a pinch of salt, and process the ingredients.
Step 2 : Save the mixture in the refrigerator for approximately 30 minutes.
Step 3 : In a bowl, mix the chicken, fava beans, and white sauce.
Step 4 : Mix the ingredients well and season with salt and pepper to taste, then set aside.
Step 5 : In a non-stick skillet, pour the crepe batter and cook on both sides until golden; set aside.
Step 6 : Fill the crepes with the chicken mixture and roll them up.
Step 7 : Place the filled crepes on a serving dish and top with slices of mozzarella cheese.
Step 8 : Gratinate for a few minutes.
Step 9 : Serve decorated with fava beans.
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