The Causa is a delicious appetizer, doubly rich and nutritious. It is prepared by kneading mashed potatoes with yellow chili, garlic, lemon, salt, and oil. Small dishes are formed and filled with avocado and mayonnaise. A exquisite combination of flavors typical of Peru, also popular in Bolivia. Perfect to enjoy on any occasion.
The causa is a traditional Peruvian dish that combines mashed potatoes with yellow chili, garlic, lemon, and oil, while in another bowl, avocado and mayonnaise are mixed.
Small dishes are formed with the mashed potato, filled with the avocado mixture, and finally served on lettuce leaves.
It is a delicious combination of flavors to enjoy at any time.
Causa
Ingredients
5 cups of Mashed potatoes
1 Garlic
3 tablespoons of Ground yellow chili
10 milliliters of Lemon juice
1 Medium avocado
Mayonnaise
Lettuce leaves
1 pinch of Salt
Oil
Preparation
Step 1 : To prepare this delicious dish, start by kneading the mashed potatoes with the yellow chili, finely chopped garlic, lemon juice, salt, and oil to taste.
Step 2 : Then, in a plate, mash the avocado and add mayonnaise to taste.
Step 3 : Next, with your hands, form small deep dishes with the mashed potatoes and fill them with the avocado mixture.
Step 4 : Finally, close the dishes with more mashed potato and serve on lettuce leaves.
Step 5 : Ready to enjoy this exquisite combination of flavors!
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